Today we had a really neat time with Gabi, Caudia, Claudio, and Gabi's mom. We visited a beach local to Concepcion. I think the beach property was owned by Claudio's parents.
The people on the the beach were collecting seaweed for sending to Japan, and also for creating plastic.
Tomorrow we hope to visit the mines near Concepcion, visit Gabi, Claudia, and Claudio's university. Concepcion seems to be an awesome place!
Four Italian Bites
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A quartet of Italians today, one of which I’ve reviewed before, and was
worth a revisit and more sampling! We’ll start with two in Parque
Patricios, both c...
The sommelier suggests… Semillon by Florencia Rey
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(Decanter) Argentinian sommelier Florencia Rey has led the beverages team
at award-winning Maido restaurant in Lima, Peru, since 2014. The Nikkei
cuisine...
The Best Creole Restaurants in Las Vegas
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New Orleans Cuisine in Las Vegas Food is a key part of our daily life and
the best thing we can do about it is enjoy it as much as possible. Doesn’t
matt...